Is Eating Eel Ethical? A Deep Dive into Sustainability and Morality
The question of whether it’s ethical to eat eel is complex, laden with considerations about sustainability, conservation, and the very definition of ethical consumption. Eel, particularly the Japanese eel (Anguilla japonica) and the European eel (Anguilla anguilla), have been a delicacy in many cultures for centuries. However, their populations have plummeted dramatically in recent decades, … Read more