What Happens When Butter is Burned? Unveiling the Science Behind Black Butter
Butter, that golden elixir of the culinary world, is a staple in kitchens worldwide. It adds richness, flavor, and a certain je ne sais quoi to countless dishes. But what happens when this beloved ingredient crosses the line and transforms from delightful to disastrous, from golden to black? Burning butter isn’t just a minor cooking … Read more